Maple-Nut Refrigerator Cookies

Instructions

1. 1

   Beat brown sugar, butter and maple extract in large bowl with electric mixer on medium speed, or mix with spoon.

2. 2

   Stir in flour, baking powder and salt.

3. 3

   Stir in pecans.

4. 4

   Shape into roll, 12 inches long.

5. 5

   Wrap and refrigerate about 2 hours or until firm.

6. 6

   Heat oven to 375º.

7. 7

   Cut roll into 1/4-inch slices.

8. 8

   Place 2 inches apart on ungreased cookie sheet.

9. 9

   Bake 8 to 10 minutes or until edges are golden brown.

10. 10

    Remove from cookie sheet to wire rack.