Macaroni Bake

Instructions

1. 1

   from local Farmer's market) 1/2 stick of margarine (pennies) 1 can tomato soup ($.33 on sale) 2 slices of American cheese singles, cut in half diagonally (whole package of 16 singles, store brand, on sale for $.99, so pennies) Grated parmesan cheese (optional, as topping) Cook and drain macaroni, set aside.

2. 2

   Sautee onions and peppers in margarine until tender.

3. 3

   Add vegetables to macaroni and mix lightly.

4. 4

   Stir in soup.

5. 5

   Pour mixture into a lightly oiled casserole dish and arrange cheese singles over top.

6. 6

   Bake in 350F degree oven until heated through and cheese is melted (about 15 mintues).

7. 7

   Sprinkle with parmesan cheese before serving.

8. 8

   Approximate cost, $1.50 for the whole casserole.