Light'n Fruity Pie
jello
AmericanOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 1 sugar free jello (any flavor) -- (3oz.)
- 2/3 cup boiling water
- 2 Cups ice cubes
- 8 ounces Cool Whip¨
Instructions
- 1
Dissolve sf jello completely in boiling water stirring about 3 mins.
- 2
Add ice cubes and stir until sf jello is thickened about 2 to 3 mins. Remove any unmelted ice.
- 3
Using wire whisk, blend in Cool Whip; then whip until smooth.
- 4
Fold in a cup of strawberries if desired
- 5
Spoon into a 9 inch pie plate.
- 6
Chill 3 hours or overnight.
Tags
american