Leftover Casserole
Smart, flexible casserole for using up holiday leftovers — mashed potatoes on the bottom, topped with meat and vegetables in gravy, then finished with stuffing. Zero waste and delicious.
AmericanOtherEasy30 minBy Northstar
Ingredients
Servings
6
- 2 0.5 cup leftover turkey, chicken, ham or beef
- 1 0.5 cup leftover gravy
- 2 cup mashed potatoes
- 12 oz mixed vegetables or leftover vegetables
- 0 leftover stuffing or your favorite stuffing recipe
Instructions
- 1
Preheat oven to 350°F.
- 2
In a 13x9-inch pan, spread mashed potatoes in the bottom.
- 3
Layer meat and vegetables over the potatoes.
- 4
Spread gravy over the top, then top with leftover stuffing (or additional mashed potatoes for a crust).
- 5
Bake approximately 30 minutes or until hot.
Tags
easycasseroleholidayleftoversThanksgivingamerican