Layered Fruit Salad
A Carolinas country cooking recipe for Layered Fruit Salad.
AmericanOtherEasy45 minBy Northstar
Ingredients
Servings
4
- 2 cups of fresh peach slices or 1-16oz can of sliced peaches, - drained
- 2 cups of fresh blueberries
- 2 cups of sliced, fresh strawberries
- 2 cups of fresh green grapes
- 2 tablespoons of Lemon juice
- 1 teaspoon of grated lemon rind
- 1 - 8 ounce package of Cream cheese, softened
- 1 cup of whipping cream
- 1/4 cup of powdered sugar
- 1/2 cup of chopped walnuts
Instructions
- 1
In a large glass bowl layer the fruit in order of the ingredients.
- 2
In a separate bowl mix the cream cheese, lemon juice and lemon rind.
- 3
In another bowl whip the cream just until peaks form and add the powdered sugar and whip until stiff peaks are formed.
- 4
Fold the cream cheese mixture and the whipped cream mixture together and spread over the fruit.
- 5
Sprinkle with the chopped walnuts.
Tags
saladamericancarolinas-cooking-2