Korean Recipe List - Ginseng Chicken Soup
korean recipe list - ginseng chicken soup
KoreanOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 1. Wash the rice thoroughly and drain it.
- 2. Stuff the chickens with the rice, jujubes, ginsengs, chestnuts, ginkgo nuts, and garlic cloves.
- 3. Cross and bind the chickens legs with thread to keep the stuffing in.
- 4. Put the stuffed chickens in the pot. Add
- 1
- 0 cup of water and simmer them over low heat for
- 5. Transfer the chickens with their broth to the individual bowls. Serve the salt mixed with pepper
Instructions
- 1
about 2 to 3 hours.
- 2
in a small bowl as a seasoning dip.
Tags
souprecipe