Jello Cranberry Mold
jello cranberry mold
AmericanOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 1 (3 oz.) package jello, any red flavor
- 1 can (8 oz.) whole berry cranberry sauce
- 1 cup boiling water
- ¾ cup canned pineapple juice
- 1/3 cup coarsely chopped nuts
Instructions
- 1
Dissolve gelatin in boiling water.
- 2
Add pineapple juice and cranberries.
- 3
Chill until slightly thickened.
- 4
Stir in remaining ingredients.
- 5
Pour into 4-cup mold or individual molds.
- 6
Chill until firm.
- 7
Unmold. Makes 3 ½ cups or 10 relish servings.
Tags
american