Jalapeno Cornbread

SouthernPorkIntermediate30 minBy Northstar

Ingredients

Servings
4
  • 1 cup Cornmeal
  • 1 cup Flour
  • 0.5 cup Milk
  • 4 tsp Baking powder
  • 0.5 tsp Salt
  • 0.5 tsp Garlic powder
  • 0.5 cup Grated cheddar cheese
  • 4 each oz. Canned jalapenos, drained, chopped
  • 2 each oz. Jar of pimientos
  • 1 each onion, chopped
  • 1 cup Water
  • 1/3 cup Vegetable oil
  • 2 each Eggs
  • 4 slice crisp bacon, crumbled
  • 1 tsp Bacon drippings

Instructions

  1. 1

    Preheat oven to 375 F.

  2. 2

    Combine dry ingredients in a bowl.

  3. 3

    Stir in cheese, jalapenos, pimientos, onion and crumbled bacon.

  4. 4

    In another bowl, beat together water, oil and eggs.

  5. 5

    Stir in dry ingredients until just moistened.

  6. 6

    Melt bacon drippings in an 8- or 9-inch skillet or pan.

  7. 7

    Pour batter into hot pan and bake for 30 to 35 minutes.

Tags

greekgod-bless-texas