FBD

Jalapeno Bread

MexicanVegetarianEasy30 minBy Northstar

Ingredients

Servings
4
  • 0.8 cup sour cream
  • 1/8 cup water
  • 1 each egg
  • 3 cup all-purpose flour
  • 0 tsp salt
  • 2 tbsp granulated sugar
  • 0.3 tsp baking soda
  • 1 cup grated sharp Cheddar cheese
  • 3 tbsp fresh jalapeno pepper, seeded and chopped
  • 0 tsp active dry yeast

Instructions

  1. 1

    Select light crust setting.

  2. 2

    Cool for one hour before slicing.

  3. 3

    Makes 1 1/2 pound loaf.

Tags

greekbread-baker-bible