Huevos Rancheros

Instructions

1. 1

   Preheat oven to 350 F.

2. 2

   Fry tortillas, one at a time, in hot oil, 5 seconds on each side or just until softened.

3. 3

   Drain tortillas on paper towels.

4. 4

   Line a 12x8x2-inch baking dish with tortillas, letting tortillas extend 1/2 inch up the side of the dish.

5. 5

   Set baking dish aside.

6. 6

   Saut onion and garlic until crisp-tender in skillet used for frying tortillas.

7. 7

   Add tomatoes, chiles and salt.

8. 8

   Simmer, uncovered, 10 minutes, stirring occasionally.

9. 9

   Pour mixture over tortillas.

10. 10

    Make 6 indentations in tomato mixture, and break an egg into each.

11. 11

    Cover and bake at 350 F for 25 minutes.

12. 12

    Sprinkle with grated cheese and bake an additional 2 minutes.

13. 13

    Serve immediately.