Honey Garlic Baked Ribs

A country inn recipe for Honey Garlic Baked Ribs.

AmericanPorkEasy70 minBy Northstar

Ingredients

Servings
4
  • 6 lbs. back or side ribs
  • 3 tbsp. garlic powder
  • 3 tsp. oregano
  • 2 cups liquid honey
  • 2 tbsp. molasses
  • 1/2 cup Chinese plum sauce
  • 1/2 cup steak sauce
  • 3 tbsp. white wine
  • 2 tbsp. garlic powder
  • 2 tsp. dry mustard
  • 2 tbsp. fresh ground pepper
  • 2 tbsp. Worcestershire sauce
  • 2 tbsp. white vinegar
  • 2 tbsp. soy sauce

Instructions

  1. 1

    Place ribs in large pot.

  2. 2

    Cover with water and add other ingredients.

  3. 3

    Bring to boil.

  4. 4

    Simmer 10 minutes.

  5. 5

    Remove from heat and let cool for 1 hour in liquid.

  6. 6

    Preheat oven to 400F.

  7. 7

    Mix all sauce ingredients together well.

  8. 8

    Remove ribs from liquid and place on broiler rack.

  9. 9

    Brush with sauce and bake until browned on both sides, about 15 minutes.

Tags

americancountry-cooking