Ham And Macaroni Salad
AmericanPorkEasy20 minBy Northstar
Ingredients
Servings
4
- 0.5 lb boiled or baked ham
- 0.5 cup cheddar cheese, diced
- 2 cup cooked elbow macaroni
- 1 cup chopped celery
- 1 small onion, chopped
- 0.5 cup dill pickles, chopped
- 0.3 cup mayonnaise
- 0.3 cup Miracle Whip
- 2 tsp prepared mustard
Instructions
- 1
Dice ham into 1/2-inch cubes.
- 2
Combine ham and cheese with macaroni, celery, onion, and pickle.
- 3
Mix mayonnaise and mustard together; stir into macaroni mixture, mixing well.
- 4
Chill well until ready to serve, several hours for maximum flavor.
- 5
Serve in a lettuce-lined bowl, and garnish with fresh parsley.
Tags
saladamerican