FBD

Ham and Chicken Chowder

AmericanPorkEasy420 minBy Northstar

Ingredients

Servings
4
  • 6 cup chicken stock
  • 2 cup cooked ham, diced
  • 2 cup potatoes, cubed
  • 8 small pearl onions
  • 1 cup corn kernels
  • 1 cup cut green beans
  • 1 cup lima beans
  • 1 cup canned tomatoes, chopped
  • 2 stalks celery with leaves, chopped
  • 1 tbsp parsley, minced
  • 1 tsp salt
  • 0.5 tsp black pepper
  • 1 leaf bay leaf

Instructions

  1. 1

    Combine all ingredients in the slow cooker. Stir to mix.

  2. 2

    Cover and cook on LOW for 6 to 8 hours, or on HIGH for 3 to 4 hours.

  3. 3

    Remove bay leaf. Taste and adjust seasoning.

  4. 4

    Ladle into heated soup bowls and garnish with fresh chopped parsley.

Tags

soupamerican