HALF−HOUR DINNER

Name: HALF−HOUR DINNER
Total time: 18 min
Yield: 4 servings
Cuisine: Other
Ingredients: 3/4 cup uncooked regular rice; 1 can (10 3/4 oz.) condensed cream of celery soup, undiluted; 3/4 cup water; 1 can (2 to 2 1/2 oz.) sliced mushrooms, drained (optional); 6 each eggs; 1/2 cup (2 oz.) shredded Swiss cheese (optional)

HALF−HOUR DINNER prepared as a finished dish

Total: 18 min
Yield: 4 servings
Difficulty: Intermediate
Cuisine: Other
Protein: Vegetarian

Ingredients

Servings

Original recipe

3/4 cup uncooked regular rice
1 can (10 3/4 oz.) condensed cream of celery soup, undiluted
3/4 cup water
1 can (2 to 2 1/2 oz.) sliced mushrooms, drained (optional)
6 each eggs
1/2 cup (2 oz.) shredded Swiss cheese (optional)

Shopping list for 4

Instructions

1
In large skillet, stir together rice, soup and water.
2
Bring to boiling.
3
Reduce heat to simmering.
4
Simmer covered 5 minutes.
5
Stir in frozen peas.
6
Simmer covered 5 minutes longer.
7
Stir in mushrooms, if desired.
8
Make 6 indentations in rice mixture.
9
Break an egg into each indentation.
10
Continue cooking over low to medium heat until eggs are almost set, 3 to 5 minutes.
11
Sprinkle with cheese, if desired.
12
Cook until whites are completely set and yolks begin to thicken but are not hard, about 5 to 7 minutes. * To separate peas in package, gently hit against counter.

Ingredients

Servings

Original recipe

3/4 cup uncooked regular rice
1 can (10 3/4 oz.) condensed cream of celery soup, undiluted
3/4 cup water
1 can (2 to 2 1/2 oz.) sliced mushrooms, drained (optional)
6 each eggs
1/2 cup (2 oz.) shredded Swiss cheese (optional)

Shopping list for 4

Instructions

1
In large skillet, stir together rice, soup and water.
2
Bring to boiling.
3
Reduce heat to simmering.
4
Simmer covered 5 minutes.
5
Stir in frozen peas.
6
Simmer covered 5 minutes longer.
7
Stir in mushrooms, if desired.
8
Make 6 indentations in rice mixture.
9
Break an egg into each indentation.
10
Continue cooking over low to medium heat until eggs are almost set, 3 to 5 minutes.
11
Sprinkle with cheese, if desired.
12
Cook until whites are completely set and yolks begin to thicken but are not hard, about 5 to 7 minutes. * To separate peas in package, gently hit against counter.