Ground Beef Tortillas

Instructions

1. 1

   Pre-heat oven to 300 degrees. 1 Lb. Ground Beef

2. 2

   Crumble Beef into large frying pan and add Chopped 1 Onion, Chopped Onion. Saute, stirring frequently until beef is 2 Cloves Garlic, Crushed browned, 10-15 minutes. Drain grease from pan. 1 Cup Frozen Corn

3. 3

   Add Tomato Sauce, Garlic and Salt and Pepper to 4 Tbsp. Fresh Parsley, Chopped taste. Cook until mixture thickens, about 10 minutes. Stir in Frozen Corn and cook an additional 2-3 Variation: Add additional spices such as minutes. Remove from heat. Oregano, Cumin and Chili Powder. Use 2 Tsp. Dried Parsley instead of Fresh. Use Top each Tortilla with meat mixture and sprinkle Coriander instead of Parsley. with Parsley. Roll up. Warm tortillas in microwave (wrapped in dampened paper town) or oven (wrapped in foil) prior to topping with meat mxiture and parsley.