Grilled Lamb Patties With A White Bean And Mint
grilled lamb patties with a white bean and mint
MexicanOtherIntermediate30 minBy Northstar
Ingredients
Servings
4
- 1−1/2 Pound Ground lamb
- 2 tbsp Minced shallots
- 2 tbsp Minced garlic
- 2 tbsp Chopped mint
- 2 tsp Creole seasoning
- 2 tsp Ground cumin
- 1 tsp Ground chili powder
- 1 tsp Salt
- 0.5 tsp Freshly ground black pepper
- 1 Egg
- 3 tbsp Olive oil
- 4 oz Bacon; chopped
- 0.5 cup Small diced red onions
- 0.5 cup Small diced fresh tomatoes; seeded
- 1 tsp Chopped garlic
- 1 Lemon; juiced
- 1 cup White navy beans; cooked in salted water until tender, cooled completely
- 2 tbsp Chiffonade of mint
- 1 cup Veal reduction; warm
- 1 tbsp Finely chopped fresh parsley leaves
Instructions
- 1
FOR THE RELISH
Tags
souprecipe