Green pepper, sliced thin
A slow cooker recipe for Green pepper, sliced thin.
ItalianPorkIntermediate250 minBy Northstar
Ingredients
Servings
4
- 1 lg. onion, sliced thin
- 1 tbsp Parmesan cheese
- 1 tsp parsley flakes
- 1 cup water
Instructions
- 1
Place sausage in skillet and cover in water. Simmer 10 minutes; drain. Meanwhile, place remaining ingredients in crock pot. Add drained sausage and cover; cook on low 4 hours. Increase to high; cook 1 hour more. Cut sausage in bite-size slices and serve over cooked spaghetti. Sprinkle with more Parmesan, if desired.
Tags
skilletcrockpot-1