Green onions to taste

Instructions

1. 1

   Brown ground beef. Cook noodles until done. Combine all ingredients well, saving half of Cheddar cheese to top the casserole. Bake at 375 degrees F for 45 minutes. Great Goulash 181

2. 2

   Green Chile Enchilada Casserole Oil a 13 x 9−inch pan. Throw a 1/2 inch layer of broken corn tortillas (soft, uncooked — just as you take them from the plastic package) in the bottom. 26 ounces evaporated milk 2 cans cream of mushroom soup 8 ounces diced green chiles 1 small jar pimentos 1 can sliced ripe olives 1 medium onion, chopped Mix together. Put 1/2 this mixture over the broken tortillas. Top with Cheddar cheese and Monterey Jack cheese, shredded. Repeat these 3 layers again, starting with broken tortillas. Bake at 350 degrees F for 45 minutes. You may substitute whole wheat noodles for the corn tortillas. Green Chile Enchilada Casserole 182