Greek Beef Over Zucchini
GreekBeefEasy30 minBy Northstar
Ingredients
Servings
4
- 0 lb stew meat
- 1 each onion, chopped
Instructions
- 1
Salt and pepper, to taste 1 teaspoon cinnamon 3 small cans tomato sauce 10 to 12 medium zucchini Slice zucchini lengthwise.
- 2
Brown in oil and drain.
- 3
Put onto a large platter.
- 4
Brown onion until clear.
- 5
Add meat, then brown.
- 6
Add tomato sauce and spices and simmer until done.
- 7
Add water if needed.
- 8
Pour this over zucchini and serve.
- 9
Sprinkle on just a bit of cinnamon and grate Romano cheese over the top.
- 10
This may be served over spaghetti instead of zucchini.
Tags
soupgreekthe-greek-kitchen