Greek Beef Over Zucchini

GreekBeefEasy30 minBy Northstar

Ingredients

Servings
4
  • 0 lb stew meat
  • 1 each onion, chopped

Instructions

  1. 1

    Salt and pepper, to taste 1 teaspoon cinnamon 3 small cans tomato sauce 10 to 12 medium zucchini Slice zucchini lengthwise.

  2. 2

    Brown in oil and drain.

  3. 3

    Put onto a large platter.

  4. 4

    Brown onion until clear.

  5. 5

    Add meat, then brown.

  6. 6

    Add tomato sauce and spices and simmer until done.

  7. 7

    Add water if needed.

  8. 8

    Pour this over zucchini and serve.

  9. 9

    Sprinkle on just a bit of cinnamon and grate Romano cheese over the top.

  10. 10

    This may be served over spaghetti instead of zucchini.

Tags

soupgreekthe-greek-kitchen