Gollai Apan Lemmai Breadfruit Salad

Instructions

1. 1

   Cut breadfruit into quarters. Peel skin. Remove core. Cut lengthwise 2 tablespoons green onion, chopped

2. 2

   into pieces. Cook breadfruit with coconut milk in a covered sauce pan on 7 oz. crab meat, tuna, ham, cooked shrimp or 3 hard boiled eggs,

3. 3

   medium high heat 30 minutes. chopped

4. 4

   Note: Extremely high in saturated fat. To reduce, replace up to half of Combine all ingredients together, mix lightly. Serve on lettuce leaves

5. 5

   coconut milk with whole or low fat milk. and garish with parsley and sprinkle with paprika. Add salad dressing or

6. 6

   mayonnaise as desired.

7. 7

   UOG/GCE