Ganache

ganache

OtherOtherIntermediate30 minBy Northstar

Ingredients

Servings
4
  • 8 Eggs
  • 1 cup Sugar; plus
  • 2 tbsp Sugar
  • 1/3 cup Unsweetened cocoa powder
  • 1 cup Bleached flour
  • 1 tsp Baking powder
  • 2 tbsp Butter
  • 0.8 cup Grand Marnier
  • 4 cup Heavy cream
  • 0.5 cup Cornstarch
  • 1 cup Sugar
  • 5 oz Semisweet chocolate chips
  • 2 tsp Pure vanilla extract
  • 2 cup Heavy cream
  • 1−1/2 Pound Semisweet chocolate squares; chopped
  • 11 oz Semisweet chocolate chips

Instructions

  1. 1

    FOR THE PUDDING

  2. 2

    FOR THE GANACHE

  3. 3

    FOR THE GARNISH

Tags

americanother