Ganache
ganache
OtherOtherIntermediate30 minBy Northstar
Ingredients
Servings
4
- 8 Eggs
- 1 cup Sugar; plus
- 2 tbsp Sugar
- 1/3 cup Unsweetened cocoa powder
- 1 cup Bleached flour
- 1 tsp Baking powder
- 2 tbsp Butter
- 0.8 cup Grand Marnier
- 4 cup Heavy cream
- 0.5 cup Cornstarch
- 1 cup Sugar
- 5 oz Semisweet chocolate chips
- 2 tsp Pure vanilla extract
- 2 cup Heavy cream
- 1−1/2 Pound Semisweet chocolate squares; chopped
- 11 oz Semisweet chocolate chips
Instructions
- 1
FOR THE PUDDING
- 2
FOR THE GANACHE
- 3
FOR THE GARNISH
Tags
americanother