Frozen, No sugar added whole strawberries

Instructions

1. 1

   Thaw strawberries.

2. 2

   Put in sealable bowl with a little water and splenda to taste.

3. 3

   Shake well to mix water with juice of strawberries.

4. 4

   Refrigerate for at least 1/2 hour.

5. 5

   Empty dry pudding into bowl.

6. 6

   slowly add whipping cream while beating with electric mixer.

7. 7

   Keep adding until pudding is the consistency of thick custard.

8. 8

   Refrigerate until ready to use.

9. 9

   Add some pudding/custard in bowl and top with strawberries.

10. 10

    Top strawberries with whipped cream.

11. 11

    Spoon a little juice from strawberries over whole dessert.