FRITTATA 0'BRIEN

FrenchVegetarianIntermediate5 minBy Northstar

Ingredients

Servings
4
  • 1 tbsp butter
  • 0 cup frozen potatoes O'Brien (about 6 to 7 oz.)
  • 0.3 tsp salt, if desired
  • 4 each eggs
  • 0.3 cup water
  • 0.3 cup (1 oz.) shredded Cheddar, American, or Monterey

Instructions

  1. 1

    Preheat broiler.

  2. 2

    Wrap handle of 10-inch omelet pan or skillet with foil to make it ovenproof.

  3. 3

    In skillet over medium heat, heat butter until just hot enough to sizzle a drop of water.

  4. 4

    Add potatoes and season with salt, if desired.

  5. 5

    Stir occasionally until lightly browned, about 5 to 7 minutes.

  6. 6

    In small bowl, beat together eggs and water until blended.

  7. 7

    Pour over potatoes.

  8. 8

    Cook until eggs are almost set, 4 to 5 minutes.

  9. 9

    Sprinkle with cheese.

  10. 10

    Broil about 6 inches from heat until eggs are completely set and cheese melts, about 2 to 3 minutes.

  11. 11

    Cut into halves to serve.

Tags

greekthe-versatile-egg