Fried Green Tomatoes

SouthernOtherIntermediate45 minBy Northstar

Ingredients

Servings
4
  • 1 can Italian bread crumbs
  • 1/4 cups milk
  • 1/4 cups olive oil

Instructions

  1. 1

    amount of water, if necessary.

  2. 2

    4 medium green tomatoes, sliced into 1/4in slices

  3. 3

    1 egg, beaten

  4. 4

    salt & pepper to taste

  5. 5

    sugar

  6. 6

    Dust each tomato slice with salt and pepper and

  7. 7

    sprinkle with sugar. Pour Italian bread crumbs into

  8. 8

    large pot lid and roll each slice to coat well.

  9. 9

    Combine egg and milk in small pot and mix well. Dip

  10. 10

    each slice into batter and coat again with bread

  11. 11

    crumbs. Heat olive oil in large skillet over medium

  12. 12

    heat. Fry slices until coating is brown. Drain on

  13. 13

    paper towels and serve hot.

  14. 14

    Geezer style -- add 1 tsp red pepper, 1 tsp chili

  15. 15

    powder, and 1 tsp cu minutes to bread crumbs

  16. 16

    before coating slices. Add 1/4 tsp Tobasco to batter.

  17. 17

    Venison

Tags

soupsouthernamericangeezer-cookbook