Fresh limes, garnish
fresh limes, garnish
AmericanOtherIntermediate30 minBy Northstar
Ingredients
Servings
4
- 1. Preheat griddle to medium-high.
- 2. Add marinade ingredients to a food processor or blender and pulse
- 3. Add the chicken and marinade to a sealable plastic bag and
- 4. Place in the refrigerator for 1 hour to 24 hours before cooking.
- 5. Sear chicken for 7 minutes, turn and cook and additional 7
- 6. Turn heat to low and continue to cook until chicken has reached an
- 7. Remove chicken from griddle and allow to rest 5 to 10 minutes
- 8. Garnish with a squeeze of fresh lime and a sprinkle of cilantro to
Instructions
- 1
into a paste.
- 2
massage to coat well.
- 3
minutes.
- 4
internal temperature of 165°F.
- 5
before serving.
Tags
american