Fortune Cookies
ChineseVegetarianIntermediate14 minBy Northstar
Ingredients
Servings
4
- 8 each oz. All-purpose flour
- 2 each Tbl. Cornstarch
- 4 each oz. Sugar
- 0.5 each teas. Salt
- 4 each oz. Vegetable oil
- 4 each oz. Egg whites
- 1 each Tbl. Water
- 2 each teas. Vanilla extract.
- 1 each . In a deep bowl, mix the following ingredients: 8 oz. Flour, 2 tablespoons
Instructions
- 1
corn starch, 4 oz sugar and 1/2 teaspoon salt, blend in 4 oz. oil, 4 oz.
- 2
Egg whites, 1 tablespoon water and 2 teaspoons vanilla extract, and beat until smooth consistency. 2.
- 3
Write your own "Fortune" on a piece of paper 2 1/2" by 1/2".
- 4
Prepared oven to 300F. 3.
- 5
Scoop a tablespoon of cookie batter and spread evenly into a 4" circle on a well greased baking sheet. 4.
- 6
Bake cookie for about 14 minutes or until lightly golden brown.
- 7
Remove one cookie at a time from the oven. 5.
- 8
You have about 15 seconds working time before the cookie hardens.
- 9
Place the "Fortune" in the middle of the cookie. 6.
- 10
Shape the cookie by folding it in half and grasp both ends.
- 11
Place the finished cookie in a muffin pan with the ends down to hold its unique shape.
Tags
chineseamericana-taste-of-china