For alternative stuffing, to the tomato pulp add
A country inn recipe for For alternative stuffing, to the tomato pulp add.
MexicanOtherEasy45 minBy Northstar
Ingredients
Servings
4
- 1 0.5 whole corn kernels
- 1/3 cup green onions, chopped fine
- 1/3 cup sweet green pepper, chopped fine
- 4 tbsp fresh basil, chopped
- 1 Jalapeno pepper, seeded and chopped fine
- 2 tbsp fresh coriander, chopped
- 0.5 cup sharp old cheese, crumbled
- 0.5 tsp salt
Instructions
- 1
fresh ground pepper to taste Toss all ingredients together lightly until well mixed. Fill tomato shells. Sprinkle each tomato with yellow cornmeal and dot with butter. Bake as above.
Tags
country-cooking