Egg Roll

A Generations Of Recipes community cookbook recipe for Egg Roll.

ChinesePorkEasy15 minBy Northstar

Ingredients

Servings
4
  • 1 head Cabbage, shredded or chopped
  • 4 Carrots, shredded or chopped
  • 1 lb Hamburger
  • 0.5 bag Rice Noodles-soaked in water 15 minutes.
  • 1 Onion, finely chopped
  • 1 tbsp Accent
  • 1 tbsp Garlic salt, to taste
  • 1 tsp Salt, to taste

Instructions

  1. 1

    Egg Roll or Wanton skins Brown onion in oil; put hamburger in and brown 5-10 minutes. Add salts. Add carrots, cabbage, and Accent. Cover and simmer for 5 to 10 minutes. Add soaked rice noodles, mix well. Cool mix. Wrap about 2 Tbsp. for each skin. Fry in 1" hot oil. Drain. Freeze well.

Tags

generations-of-recipes