Easy Italian Chicken

ItalianChickenIntermediate420 minBy Northstar

Ingredients

Servings
4
  • 1 small onion, minced
  • 0.3 cup lemon juice 1-2 chickens, cut up
  • 0.3 cup olive oil 1 large jar spaghetti sauce
  • 2 tbs soy sauce oregano
  • 2 clove garlic, minced basil
  • 1 tbs ginger minced garlic
  • 2 tbs honey
  • 2 tsp parsley flakes Place chicken pieces in bottom of Dutch oven. Add

Instructions

  1. 1

    spaghetti sauce and stir to coat each piece. Add

  2. 2

    Mix together in small pot. Let chicken marinate in oregano, basil, and minced garlic to taste. Cook at

  3. 3

    cooler in double 4gallon zip-lock overnight. Grill low 5-7 hours. Serve with Wild Onion Bread (see

  4. 4

    chicken over coals. listing)

Tags

geezer-cookbook