Easy Hamburger Stroganoff

AmericanBeefEasy25 minBy Northstar

Ingredients

Servings
4
  • 1 lb ground beef
  • 1 onion, diced
  • 1 clove garlic, minced
  • 1 can cream of mushroom soup
  • 1 cup sour cream
  • 2 tsp dry mustard
  • 4 tbsp milk
  • 1 tsp salt and pepper, to taste

Instructions

  1. 1

    Brown ground beef in a large skillet with onion and garlic. Drain off fat.

  2. 2

    Add cream of mushroom soup, dry mustard, and milk. Simmer for 5 minutes.

  3. 3

    Stir in sour cream and heat through without boiling.

  4. 4

    Season with salt and pepper. Serve over egg noodles or rice.

Tags

american