Denver Dip

GreekVegetarianEasy30 minBy Northstar

Ingredients

Servings
4
  • 8 oz cream cheese
  • 4 oz blue cheese
  • 3 tbsp blue cheese salad dressing
  • 3 each green olives with pimento
  • 3 each green onions, diced

Instructions

  1. 1

    Mix all ingredients and blend until smooth.

  2. 2

    Refrigerate for a minimum of 30 minutes.

  3. 3

    Serve on celery or crackers.

  4. 4

    Per Serving: 243 Cal (84% from Fat, 12% from Protein, 4% from Carb); 7 g Protein; 23 g Tot Fat; 3 g Carb; 0 g Fiber; 144 mg Calcium; 1 mg Iron; 497 mg Sodium; 57 mg Cholesterol

Tags

saladgreeklow-carb-recipes