Cut meat from bones and return meat to kettle. Add pork cubes and cook
cut meat from bones and return meat to kettle. add pork cubes and cook
AmericanOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 2. Remove seeds and veins from dried chiles. Soak chiles in boiling
- 3. At end of 45 minutes, test to see if pork is done; continue cooking
- 4. Add pureed chiles and hominy. Season to taste with salt and pepper.
Instructions
- 1
water for about 20 minutes. Drain and puree in blender or rub through a
- 2
sieve.
- 3
if pork cubes are not tender.
- 4
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Tags
american