Curry Casserole
curry casserole
IndianOtherIntermediate30 minBy Northstar
Ingredients
Servings
4
- 1 onion or 3 cloves or garlic, chopped
- 3 tbsp cold pressed olive oil
- 0.5 green pepper, chopped
- 3 clove garlic, chopped
- 15 oz can garbanzo beans, drained and 15 oz. can red
- 1
- 1/
- 2 cup brown rice
- 3
- 1/
- 2 cup water
- 15 oz can lentils, do not drain
- 0.5 cup sesame seeds
- 1 head broccoli, chopped
- 0.5 lb bean sprouts
- 2 carrots, sliced
- 1 ginger sauce recipe
- 2 medium potatoes, cubed
Instructions
- 1
kidney beans, drained or 1-1/2 pound chicken
- 2
breasts, cut into 3/4 inch pieces
Tags
recipe