Crustworthy Meat Loaf
A family recipe for Crustworthy Meat Loaf from the Nelson Family Recipe Book.
AmericanBeefIntermediate105 minBy Northstar
Ingredients
Servings
4
- 1 loaf frozen bread dough
- 2 eggs
- 1 ½ pounds ground beef
- 1 ½ cups bread crumbs
- 1 (8 oz.) jar Cheez Whiz
- ½ teaspoon salt
- ¼ teaspoon pepper
Instructions
- 1
Thaw bread dough in refrigerator overnight. Cover; let stand on floured surface at room temperature 1 hour. Reserve 1 tablespoon egg for glaze.
- 2
Combine remaining ingredients; mix.
- 3
Shape into 9 x 4 loaf in shallow baking pan.
- 4
Bake at 350º for 45 minutes.
- 5
Drain.
- 6
Press dough onto bottom of greased 15 ½ x 10 ½ pan.
- 7
Place meat loaf in center of dough.
- 8
Fold dough ends over loaf.
- 9
Cut 6 strips of dough on each side of loaf; cross over top.
- 10
Brush with egg.
- 11
Bake at 350º for 30 minutes.
- 12
6-8 servings. Serve with additional heated process cheese spread, if desired.
Tags
americannelson-family