Crockpot Meatballs
Crockpot crockpot meatballs
ItalianPorkIntermediate240 minBy Northstar
Ingredients
Servings
6
- 2 lb Hamburger
- 1 cup Breadcrumbs
- 1 each Egg
- Grated Parmesan cheese
- Parsley and oregano
- Onion and garlic powder
- Milk
- 1 can Beer
- 1 bottle Ketchup, regular size
- meatballs.
- the raw meatballs into the sauce and simmer for several hours.
- I like to bake the meatballs first to get out most of the grease.
Instructions
- 1
Mix hamburg, breadcrumbs, egg, seasonings and milk together. Make
- 2
Mix ketchup and beer in the Crock Pot and start to heat. You can put
Tags
crockpotslow-cooker