FBD

Creamy Chocolate Fudge

Foolproof, creamy chocolate fudge made with marshmallow cream, evaporated milk, milk chocolate chips, and semisweet chocolate.

AmericanVegetarianEasy20 minBy Northstar

Ingredients

Servings
32
  • 7 oz jar marshmallow creme
  • 1 0.5 cup white sugar
  • 0.7 cup evaporated milk
  • 0.3 cup butter
  • 0.3 tsp salt
  • 2 cup milk chocolate chips
  • 1 cup semisweet chocolate chips
  • 0.5 cup chopped nuts
  • 1 tsp vanilla extract

Instructions

  1. 1

    Line an 8x8 inch pan with aluminum foil.

  2. 2

    In a large saucepan over medium heat, combine marshmallow cream, sugar, evaporated milk, butter, and salt. Bring to a full boil and cook for 5 minutes, stirring constantly.

  3. 3

    Remove from heat and pour in both types of chocolate chips. Stir until chocolate melts and mixture is smooth.

  4. 4

    Stir in nuts and vanilla.

  5. 5

    Pour into prepared pan. Chill in refrigerator for 2 hours until firm.

Tags

easyholidaychocolateChristmasamericancandyfudge