Cream of Scallop Soup
Recipe from The 1918 Fanny Farmer Cookbook
AmericanOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 4 cup milk
- 0.3 cup flour
Instructions
- 1
5 tablespoons butter
- 2
2 cloves
Tags
classicamericanfanny-farmer
Recipe from The 1918 Fanny Farmer Cookbook
5 tablespoons butter
2 cloves