Country Pumpkin Pie

A home-style recipe for Country Pumpkin Pie from Dale's Recipe Book.

AmericanOtherEasy60 minBy Northstar

Ingredients

Servings
4
  • 1 cup pumpkin (prepared pulp)
  • 1 cup white sugar
  • 1 cup milk
  • 2 eggs
  • 1/2 teaspoons cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon ginger
  • 1/4 teaspoon salt
  • 1/2 teaspoons vanilla

Instructions

  1. 1

    slightly beat eggs, add 1/2 sugar and pumpkin, mix well

  2. 2

    With remainder of sugar mix cinnamon, nutmeg, ginger, salt

  3. 3

    Add to egg mixture

  4. 4

    Add warmed milk

  5. 5

    Add vanilla, blend well

  6. 6

    Pour into 9 inch unbaked pie shell

  7. 7

    Bake at 330° for 1 hour

Tags

americandales-recipe-book