Country Pumpkin Pie
A home-style recipe for Country Pumpkin Pie from Dale's Recipe Book.
AmericanOtherEasy60 minBy Northstar
Ingredients
Servings
4
- 1 cup pumpkin (prepared pulp)
- 1 cup white sugar
- 1 cup milk
- 2 eggs
- 1/2 teaspoons cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon ginger
- 1/4 teaspoon salt
- 1/2 teaspoons vanilla
Instructions
- 1
slightly beat eggs, add 1/2 sugar and pumpkin, mix well
- 2
With remainder of sugar mix cinnamon, nutmeg, ginger, salt
- 3
Add to egg mixture
- 4
Add warmed milk
- 5
Add vanilla, blend well
- 6
Pour into 9 inch unbaked pie shell
- 7
Bake at 330° for 1 hour
Tags
americandales-recipe-book