Cornbread II

cornbread ii

SouthernOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 2 cup soaked soybeans
  • 2 cup corn meal
  • 0.3 cup quick oats 1 1/2 tsp. salt (part Vege-Sal is good)
  • 2 cup water 1/4 tsp. onion powder
  • 1 0.5 tbsp honey

Instructions

  1. 1

    WHIZ soaked soybeans, quick oats, honey, salt, onion powder and water in blender.

  2. 2

    MIX with corn meal. BAKE in oil-sprayed, preheated iron skillet at 400° for 50-60

  3. 3

    minutes. SERVE hot, right out of the oven. Cast iron corn pone pans are excellent to

  4. 4

    use with this recipe.

Tags

recipe