Cocoa Brownies

A Betty Crocker betty-crocker-cookies recipe for Cocoa Brownies.

AmericanOtherEasy20 minBy Northstar

Ingredients

Servings
16
  • 1 cup sugar
  • 1/2 cup butter or margarine -- softened
  • 1 teaspoon vanilla
  • 2 eggs
  • 2/3 cup all-purpose flour
  • 1/2 cup baking cocoa
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup chopped walnuts, if desired

Instructions

  1. 1

    Heat oven to 350º.

  2. 2

    Grease square pan, 9 × 9 × 2 inches.

  3. 3

    Beat sugar, butter, vanilla and eggs in large bowl with electric mixer on medium speed, or mix with spoon.

  4. 4

    Stir in remaining ingredients except walnuts.

  5. 5

    Stir in walnuts.

  6. 6

    Spread batter evenly in pan.

  7. 7

    Bake 20 to 25 minutes or until toothpick inserted in center comes out clean.

  8. 8

    Cool completely.

  9. 9

    Cut into 4 rows by 4 rows.

Tags

americanbetty-crocker-cookies