Cobweb Cookies

Instructions

1. 1

   Beat all ingredients except powdered sugar with electric mixer on medium speed until smooth, or mix with spoon.

2. 2

   Pour batter into plastic squeeze bottle with narrow opening.

3. 3

   Heat 10-inch skillet over medium heat until hot; grease lightly with vegetable oil or shortening.

4. 4

   Working quickly, squeeze batter to form 4 straight, thin lines that intersect at a common center point to form a star shape.

5. 5

   To form cobweb, squeeze thin streams of batter to connect lines.

6. 6

   Cook 30 to 60 seconds or until bottom is golden brown; carefully turn.

7. 7

   Cook until golden brown.

8. 8

   Remove from skillet to wire rack; cool.

9. 9

   Sprinkle with powdered sugar.