FBD

Cinnamon-Coffee Bars

A Betty Crocker betty-crocker-cookies recipe for Cinnamon-Coffee Bars.

AmericanChickenEasy20 minBy Northstar

Ingredients

Servings
32
  • 1 cup packed brown sugar
  • 1/3 cup butter or margarine -- softened
  • 1 egg
  • 1 1/2 cups all-purpose flour
  • 1/2 cup water
  • 1 tablespoon instant coffee (dry)
  • 1 teaspoon baking powder
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking soda
  • 1/2 cup raisins
  • 1/4 cup chopped nuts

Instructions

  1. 1

    Heat oven to 350º.

  2. 2

    Grease and flour rectangular pan, 13 × 9 × 2 inches.

  3. 3

    Beat brown sugar, butter and egg in large bowl with electric mixer on medium speed, or mix with spoon.

  4. 4

    Stir in remaining ingredients except raisins, nuts and Glaze.

  5. 5

    Stir in raisins and nuts.

  6. 6

    Spread batter in pan.

  7. 7

    Bake 20 to 22 minutes or until top springs back when touched in center.

  8. 8

    Drizzle with White Glaze while warm.

  9. 9

    Let cool.

  10. 10

    Cut into 8 rows by 4 rows bars.

Tags

americanbetty-crocker-cookies