Chopped fresh basil leaves, optional

chopped fresh basil leaves, optional

ItalianOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 1. Place olive oil and garlic in a large saucepot (6 quart). Cook over
  • 2. Puree 1 can of beans in food processor or blender; add to saucepot with
  • 3. Serve hot topped with Parmesan and fresh basil, if desired.

Instructions

  1. 1

    medium heat just until golden. Add tomato paste and cook 3−4 minutes

  2. 2

    stirring occasionally.

  3. 3

    remaining beans. Cook 2 minutes; stir in basil. Add 2 cups boiling water,

  4. 4

    broth, wine, salt and pepper. Increase heat and bring to a boil, stirring

  5. 5

    occasionally, about 5 minutes. Add pasta. Cook about 8 minutes or until al

  6. 6

    dente, adding remaining hot water, if needed and stirring occasionally.

Tags

souprecipe