FBD

Chocolate Crunch Brownies

A family recipe for Chocolate Crunch Brownies from the Nelson Family Recipe Book.

AmericanOtherEasy25 minBy Northstar

Ingredients

Servings
4
  • 1 cup butter or margarine, softened
  • 2 cups sugar
  • 4 eggs
  • 6 tablespoons baking cocoa
  • 1 cup flour
  • 2 teaspoons vanilla
  • ½ teaspoon salt
  • 1 (7 oz.) jar marshmallow creme
  • 2 cups semi-sweet chocolate chips (12 oz.)
  • 3 cups Rice Krispies

Instructions

  1. 1

    In a mixing bowl, cream butter and sugar; add eggs.

  2. 2

    Stir in cocoa, flour, vanilla, and salt;

  3. 3

    spread in a greased 9 x 13 pan.

  4. 4

    Bake at 350º for 25 minutes, or until brownies are done.

  5. 5

    Cool.

  6. 6

    Spread marshmallow creme over cooled brownies.

  7. 7

    In a saucepan, melt peanut butter and chocolate chips over low heat, stirring constantly.

  8. 8

    Remove from heat, stir in cereal.

  9. 9

    Spread over marshmallow layer.

  10. 10

    Chill before cutting.

Tags

americannelson-family