Chinese Style Country Ribs
Crockpot chinese style country ribs
ChinesePorkIntermediate240 minBy Northstar
Ingredients
Servings
6
- (empty), 6 servings
- 0.3 cup Soy sauce
- 1 clove garlic, crushed
- 0.3 cup Orange marmalade
- 4 lb Country style spareribs
- 2 tb Catsup
- ribs. Place in a crackpot. Pour remaining sauce over all.
Instructions
- 1
Combine soy sauce, marmalade, catsup, and garlic. Brush on both sides of the
- 2
Cover and cook on low for 8 to 10 hours. Makes 4 to 6 servings.
Tags
crockpotslow-cooker