Chinese Style Country Ribs

Crockpot chinese style country ribs

ChinesePorkIntermediate240 min

Ingredients

Servings
6
  • (empty), 6 servings
  • 0.3 cup Soy sauce
  • 1 clove garlic, crushed
  • 0.3 cup Orange marmalade
  • 4 lb Country style spareribs
  • 2 tb Catsup
  • ribs. Place in a crackpot. Pour remaining sauce over all.

Instructions

  1. 1

    Combine soy sauce, marmalade, catsup, and garlic. Brush on both sides of the

  2. 2

    Cover and cook on low for 8 to 10 hours. Makes 4 to 6 servings.

Tags

crockpotchineseslow-cooker

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