FBD

Chili Beef with Rice

A home-style recipe for Chili Beef with Rice from Dale's Recipe Book.

OtherBeefEasy2 minBy Northstar

Ingredients

Servings
4
  • 1/4 cup vegetable oil
  • 1 cup onion, chopped
  • 1 medium green pepper, diced
  • 1 clove garlic, minced
  • 1/2 cup long grain rice
  • 1 lb. Ground beef
  • 1 (16 oz) can tomatoes, with liquid
  • 1/2 cup whole pitted black olives (optional)
  • 1 Tbs. Chili powder
  • 1 1/2 tsp. Ground cumin
  • 1 tsp. Salt
  • 1/4 tsp. Pepper

Instructions

  1. 1

    Preheat a 9 1/2 inch browning skillet on high setting for 4 1/2 minutes.

  2. 2

    Sauté onion, green pepper, garlic, and rice in oil for 3 minutes, stirring once every minute.

  3. 3

    Crumble in beef and microwave, uncovered, for 3 minutes longer, stirring frequently.

  4. 4

    Stir in remaining ingredients, cover and microwave 9 – 10 minutes until meat and rice are tender.

Tags

americandales-recipe-bookother