Chicken Tenders with Dipping Sauce

Instructions

1. 1

   Heat oven to 375°F.

2. 2

   Combine eggs and water. Dip chicken tenders into egg mixture and coat with bread crumbs.

3. 3

   Place on baking dish and bake for 50 minutes until cooked through and golden.

4. 4

   In small bowl combine barbecue sauce and sour cream. Chill for 30 minutes before serving.

5. 5

   Arrange tenders on platter with dipping sauce on the side.