FBD

Chicken Stew Mexican Style

Crockpot chicken stew mexican style

MexicanChickenIntermediate240 minBy Northstar

Ingredients

Servings
6
  • 2 lb skinless boneless chicken breasts cut into 1 1/2" pieces
  • 4 med russet potatoes, peeled and cut very small
  • 1 can mild salsa, 15 oz
  • 1 can diced green chilies, 4 oz
  • 1 pkg taco seasoning mix, 1 1/4 oz
  • 1 can tomato sauce, 8oz
  • flour tortillas.

Instructions

  1. 1

    Mix all ingredients together in crackpot, cook 7-9 hours on low. Serve with warm

Tags

crockpotslow-cooker