FBD

Chicken soup - slow cookery

prep time:20 minutes max

OtherOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 6 - 8 chicken legs
  • 3 cups of hand cut cabbage
  • 1/3 green bell pepper
  • 1 small onion
  • 3 TBS of Pace Picante Suace
  • 1/2 lime
  • cheese
  • avocado -Optional

Instructions

  1. 1

    place chicken at bottom of crock pot.

  2. 2

    Then pour cabbage and onion.

  3. 3

    At the top place the green pepper sliced and the sauce.

  4. 4

    Add at least 4 cups of water.(sald and pepper to taste)

  5. 5

    Cook on high for about 1-1/2 hour and then low for another 1-1/2 hour.

  6. 6

    Check that chicken does not overcook.

  7. 7

    When ready serve and top each serving with diced mozeralla, lime or avocado.

Tags

soupamericanother