Chicken in Spiced Sauce

Instructions

1. 1

   l 1/2 tablespoon flour 1/3 cup salt-free canned tomatoes 1/3 cup water 1 tablespoon lemon juice 4 tablespoons chopped onion 3 tablespoons poultry seasoning 1/4 teaspoon paprika 1/8 teaspoon black pepper 1/8 teaspoon garlic pepper Rice Cut chicken into individual pieces.

2. 2

   Heat oil in large pan.

3. 3

   Roll chicken in flour and brown in oil over moderate heat.

4. 4

   Add tomatoes and water, and cook 30 to 40 minutes or until tender.

5. 5

   Add remaining ingredients 15 minutes before chicken is ready to serve.

6. 6

   Serve over rice.